1. Zhenyuan roast chicken is one of the famous specialties in Zhenyuan County, Qingyang City, Gansu Province.

Zhenyuan Roast Chicken is made from chicken as the main ingredient. After removing the hair and dirt, it is washed, put into the long-preserved stew, and then stewed with a variety of seasonings.

The braised chicken is bright in color, delicious and has a unique flavor, which is loved by diners.

2. Oatmeal Rourou is one of the special snacks in Huanxian County, Qingyang City, Gansu Province. It is made from oats.

When making it, boil the oats until mature, dry them in the sun, fry them dry, grind them into flour, roll them into dough, steam them in a basket, cut them into strips with a knife, put them on a plate, mix them with seasonings and then eat them.

Oats contain protein, amino acids, vitamins, linoleic acid, iron, calcium and other nutrients. They taste soft, mellow and have a rich wheat flavor.

3. Hot pot is one of the specialties of Qingcheng County, Qingyang City, Gansu Province.

Hot pots include clay hot pots, copper hot pots, and hot pots with tin-plated copper hot pots. Hot pots are used to heat cooked dishes and are famous for their rich ingredients.

The vegetable base that is put into the bottom of the hot pot is mainly made of white radish and salted cabbage, as well as pig intestines, chicken blood slices, mushrooms, fungus, etc.

The vegetable base is topped with tofu slices, vermicelli, meatballs, crispy pork, pork ribs, chicken pieces, strips of meat, elbow meat, etc.

After the ingredients are loaded, add chicken soup and bring to a boil. Sprinkle some garlic sprouts and coriander and serve.