Zhanjiang's specialties are: Yugonglou pineapple, grilled oysters, boiled chicken, Zhanjiang worm, Wuchuan seafood porridge, Wuchuan moon cake and beef kebabs.

1. Yugonglou pineapple

Yugonglou pineapple is a specialty food fruit in Zhanjiang, which is crispy and sweet and famous at home and abroad.

2. Grilled oysters

Grilled oysters are the most representative seafood food in Zhanjiang, which is popular in the north and south of the river, with fresh and tender taste and delicious taste.

3. White-cut chicken

White-cut chicken is a very classic Zhanjiang food, with light taste and very delicious chicken.

4. Sandworm in Zhanjiang

Sandworm in Zhanjiang is a special seafood in Zhanjiang, with various methods and extremely delicious taste.

5. Wuchuan seafood porridge

Wuchuan seafood porridge is a traditional delicacy in Wuchuan area, which is very delicious and nutritious.

6. Wuchuan moon cake

Wuchuan moon cake is a representative of Cantonese traditional moon cake, which is very big and sweet, and is deeply loved by diners.

7. Beef kebabs

Beef kebabs are traditional food snacks in Zhanjiang, with strong and chewy taste and very rich flavor.