Grilled wing is a very popular food, which can be seen at family gatherings or bars. The process of making roasted wings is not complicated. As long as you master the right method, you can make delicious roasted wings. The following is how to make roasted wings.

Materials:

Chicken wings, salt, black pepper, ginger, garlic, cooking wine, soy sauce, sugar and oil.

Steps:

1. When preparing chicken wings, cut one knife on each side of the chicken wings with a knife, which will make the chicken wings easier to taste.

2. Cut the ginger and garlic into pieces, put them in a bowl, add the right amount of salt and black pepper, pour in the right amount of cooking wine and soy sauce, add a spoonful of sugar and stir well.

3. Put the chicken wings into a bowl, stir the chicken wings and seasonings by hand, and marinate for about 20 minutes.

4. Preheat the oven to 200℃, put the chicken wings in the baking tray, brush with a layer of oil, and bake in the oven for 15 minutes.

5. Then take out the chicken wings, brush them with a layer of oil, turn them over and bake them for 15 minutes.

6. Take out the chicken wings after baking and sprinkle with appropriate amount of black pepper and salt.

Tips:

1. It's better to choose chicken wings of similar size, so it's easier to grasp the time when roasting.

2. The curing time should not be too long, otherwise the chicken wings will be too salty.

Pay attention to the time when baking, so as not to burn.

4. You can turn it over properly during the roasting process, so that the roasted chicken wings are more uniform.