Wuwei Smoked Duck \ Bagongshan Tofu \ Yanchao Phoenix Shrimp \ Sakura Orange Clam Frog \ Li Hongzhang Chowder \ Assorted Diced Meat \ Grape Fish Honey Taro.

Beijing cuisine

Lotus and jujube meat recipes \ pickled fish \ fermented grains \ pot collapsed tofu \ shark's fin in casserole \ Beijing roast duck \ instant-boiled mutton \ lotus seed chicken cake \ honeydew melon \ toad abalone.

Yujin Xi Lian

Sichuan cuisine

Ginger lentils \ Bangbangji \ Crispy meat slices \ Dried eel shreds \ Fried chicken \ Basket powder fish head tofu soup \ Fish-flavored eggplant seeds \ Boiled cabbage \ Dry steamed yellow croaker.

Shrimp \ Sichuan pork \ steamed pork with rice flour \ shredded pork with fish flavor.

China vegetarian menu

Su Bazhen \ Bamboo Sheng Shang Su Juan \ Mushroom Tofu \ Persimmon Straw Mushroom \ Dry Fried Winter Bamboo Shoots \ Shrimp Longan \ Clear Soup Radish Yan \ Steamed Winter Melon Cup \ Luohan Shang Su \ Merit Tofu

Huaiyang cuisine

Steamed shad \ raw shredded rice \ lotus leaf chicken \ steamed shad \ the first dish in the world \ casserole tofu \ fried black flowers \ three-silk swallow \ crab powder lion head \ rich family.

Fujian cuisine/dishes

Drunk ribs \ litchi meat \ chrysanthemum perch \ whole chicken with fragrant sauce \ curly squid \ raw fried mussels \ anchovies with dragon body \ drunk mussels \ light and unpalatable snail slices.

Special color menu

Stewed pigeon with tremella and tangerine peel, duck with lotus flavor, quail with Huai Qi and butterfly with sesame oil.

Shandong cuisine

Three flavors of casserole \ braised white mushrooms \ sauce duck noodles \ fried crispy skin \ gourd wings \ coral hooks \ auspicious scallops \ fried tofu \ braised prawns \ pear balls with honey sauce.

Clear soup, dried seaweed and pearl bamboo shoots.

Cantonese cuisine

Braised duck pot with shepherd's purse, shrimp and dragon and phoenix rolls, Jinhua Yushu chicken, sweet and sour pork tenderloin, Dulan pigeon, Hainan coconut cup and coconut cup seafood.

Chicken balls with Thousand Island Juice \ Litchi shrimp balls \

Hunan cuisine

Steamed fish with bamboo powder \ braised cold sauce bacteria \ hot and sour squid \ sunflower seed shrimp cake \ wax steamed \ stuffed meat with red pepper \ Dong An Zi chicken \ iced sweet lotus spray.

Hubei gourmet

Boiled meatballs \ bean skin meat rolls \ Kirin mandarin fish \ shredded pork \ mandarin fish with tomato sauce \ orange petal fish balls \ sea cucumber eight-treasure porridge \ orange cup eight-treasure porridge \ jade belt fish rolls \ shredded chicken with golden needle mushroom.

Scallop ball

Shanghai food

Braised chicken fillet with crab powder \ Fried squid roll \ Sliced duck with gold and silver \ Hot and sour soup with dragon and phoenix \ Shrimp with black ginseng \ Ruyi duck roll with fresh \ Shrimp diced \ Clam carp \ Steamed beef with original cage powder.

Shanxi gourmet menu

Shredded pork with cloves \ shredded fish with Osmunda japonica \ money-stuffed seaweed \ scallop fish balls \ goldfish prawns

Confucius cuisine

Emerald shrimp ring \ dried rice, pearl bamboo shoots \ fried chicken vermicelli \ four pieces of bird's nest \ baked signboard \ fried chrysanthemum shrimp bag \ yipin tofu \ duck soup with longevity words \ dried golden silk candied dates.

Heilongjiang gourmet

Grilled Salmon \ Jade Chopsticks \ Gold and Silver Elbow \ Yao Zhu Shark's Fin \ White Meat and Blood Sausage \ Yuanyang Playing with Dragons

Yunnan Cuisine

Stir-fried onion \ roast leg of lamb \ stir-fried milk cake \ steamed chicken \ dried mushrooms with three shreds \ bamboo chicken \ crossing the bridge rice noodles \ stir-fried purple rice and lotus root clips.

Zhejiang cuisine

Fried crab with banana and yellow croaker (latest) \ Five-flavor fried crab \ Shrimp gluten \ Three-silk fried razor clam \ Ning's shredded eel \ Fenghua taro \ honey sauce fire recipe \ Three-silk fried fish.

Orchids, bamboo shoots and West Lake vinegar fish

Tianjin cuisine

Roasted mutton \ fried chicken roll \ crystal block \ plum yam \ seven-star purple crab \ boiled peony shrimp \ whitebait \ litchi shrimp ball \ seven-star purple crab

Medicinal diet dishes

Chinese caterpillar fungus, winter jujube, mutton and bagua soup, stewed pigeon with American ginseng and Chinese caterpillar fungus.