This is made of hot water, which contains milk, eggs and sugar. It's crispy and sweet after frying, and it tastes great.
Made into all kinds.
I learned all these skills from my grandmother.
A complete board of directors
This kind is relatively simple, just cut it directly.
The way of frying
Shandong big uncle
Fish and chips
Home-cooked pigskin jelly
Stewed jellyfish with cabbage heart
Fried fruit
seafood
oyster
All my friends were making cold rice noodles, and finally I laid hands on my flour. It turns out that making cold rice noodles is so simple. Mix the noodles with cold water and let stand for half an hour. Then, wash the leftover noodles and make them into gluten. Let this basin of water stand for three hours to make bean jelly.
After standing, pour out the water on the upper layer, pour the rest evenly into the flat plate and steam for three minutes. Don't forget to brush some oil on the flat plate.
Cold rice noodles are ready.
There are many people at home. What should we do more?
Shred cucumber and carrot and mix in seasoning. It is delicious.
I can't go out recently, so I can only park my car quietly in front of my house.
The car chassis is low, it is difficult to get on the road, and it is inconvenient to park in the urban area. So I chose SUV. I like the interior design and appearance of this car very much, because my bohemian personality and configuration are enough. Finally, considering the face value, dynamic performance and sense of science and technology, I chose Southeast DX5, and it turns out that my choice is correct at present.
The fuel consumption is basically satisfactory, and the urban road conditions reach 7-8 oils per 100 kilometers, which is quite economical, which may be related to Mitsubishi engines.