There are two snacks that I like to eat very much. One is potato flour cake, and the other is rice cake.

The first type is potato flour cake. Potato flour cake is a snack here and one that I like to eat very much. Although it is also sold in the market now, it is not as rich in ingredients as the ones made at home, and it suits my taste. Therefore, I still like to eat potato flour cakes made at home. However, because it is troublesome to make potato starch cake, we don’t make it at home when we have nothing to do. We usually make it during the Chinese New Year and holidays.

The skin of the potato starch cake is made of potato starch. If it is made successfully, the skin of the cake will taste very elastic. First, pour the potato starch into a special container, then dig a hole in the middle of the potato starch, pour some water down, stir it with chopsticks, and then start kneading it with your hands, slowly kneading the flour into a dough. , after the dough is successfully formed, you can set it aside and prepare the fillings for the rice cake.

I like to eat potato flour cake stuffed with chives. It is delicious, especially when it is freshly made and steamed in the pot. In fact, many things taste best when they are freshly made, but the taste will deteriorate as they are stored for a long time. Noodle cakes can be steamed directly and eaten in a pot until soft; you can also put some oil in a pan and fry them. The taste is also very good and more fragrant.

The second type is rice dumplings. Kueh Pork is also a specialty here and is a must-have during the Chinese New Year. The ingredients of Kueh Pork include pork belly, green onions, water chestnuts, and eggs. First chop the pork belly, green onions, and water chestnuts and mix them together. Beat the eggs, then add some cornstarch, five-spice powder, and salt. After mixing them all, use bean curd film to coat them. The ingredients are wrapped and rolled up. Finally, the rolls of raw kueh meat are chopped into pieces and fried in a pan until golden brown.

When eating Kueh Pork, you can dip it in some orange oil, which tastes good. However, not everyone likes the taste of orange oil. It depends on personal taste.