where are the snacks delicious in Hangzhou and Nanjing?

Hangzhou and South Kyoto are famous historical and cultural cities in China, and they are also food capitals. Snacks in the two places have their own characteristics and tastes, which makes people drool. So, where are the snacks delicious in Hangzhou and Nanjing?

first, look at the snacks in Hangzhou. Hangzhou snacks are mainly light, and are famous for their delicious taste, good color and fragrance. Delicacies such as Longjing shrimp, Jiaohua boy, West Lake vinegar fish, Hangzhou steamed buns and so on are not to be missed. There are many authentic snacks in Hangzhou, such as Hu Ming cake, glutinous rice lotus root, cake, etc. These snacks are not only delicious, but also affordable, and they are one of the must-eat foods when you come to Hangzhou.

Look at the snacks in Nanjing again. Nanjing snacks are mainly spicy, spicy, fresh and fragrant, and are famous for their diverse and colorful specialties. Compared with the light snacks in Hangzhou, Nanjing has a stronger taste. Among Nanjing snacks, the most representative ones are duck blood vermicelli soup, Nanjing roast duck, Yangzhou fried rice, twist sugar and so on. These snacks are all mouth-watering. There are a large number of snacks in Nanjing, which brings rich taste enjoyment to tourists who taste delicious food.

To sum up, the snacks in Hangzhou and Nanjing have their own advantages, so it is impossible to generalize where they are better. Everyone has different taste preferences, whether in Hangzhou or Nanjing, you can find snacks that suit your taste. No matter which city you go to, as long as you have a good grasp of the regional characteristics and the taste of food, you are sure to taste irreplaceable delicacies.