1. What food can the electric baking pan make besides pancakes?
Nowadays, people eat too much hot pot and prefer barbecue. The sanitation outside may not meet the standard, and people are not at ease when eating. So most people will choose to cook barbecue at home. Then the baking pan is a very good artifact. The electric baking pan has the same function as the baking tray in the barbecue shop. Whether it's roasted pork belly, Flammulina velutipes, chicken wings, potato chips, etc. It can be done perfectly. And buying some barbecue sauce in the supermarket will have a sense of barbecue shop experience. The electric baking pan can also be used to make fried dumplings. When people eat jiaozi, they can drain the water in the jiaozi and put it in a basin. The next day, jiaozi fried in an electric baking pan until both sides were golden. Not only is it crispy outside but tender inside, but the skin is especially crispy and delicious.
Second, the conclusion.
Most importantly, frying jiaozi with an electric baking pan is very simple and easy to operate, and basically everyone knows it. In the process of frying jiaozi, you can also pour a proper amount of water or egg liquid, which will have a different taste. The electric wok is also very good. You can keep the rice you can't usually eat, and then grind it into pancakes with a rolling pin or other tools. Then use tools to cut the rice cake into blocks with uniform size. Fry in an electric baking pan until golden on both sides, and sprinkle with sesame seeds or peppers. It will be especially delicious and very healthy. The electric baking pan can also make sandwiches. Prepare a few slices of toast first, then put some eggs, lunch meat or bacon in the electric baking pan and fry until golden on both sides. Then prepare a plastic wrap, put the fried toast on the plastic wrap, add lettuce, bacon, lunch meat and sprinkle some ketchup. Cover with another slice of toast, wrap it in plastic wrap, cut it in the middle, and a healthy and delicious sandwich will be ready.