700g peeled peanuts, 350g shredded coconut, milk powder 150g, and about 40-50 marshmallows (as an adhesive).

working methods

1 peeled peanut oven 150 degree baking 10- 15 minutes, peanuts will change color.

2 Sprinkle milk powder and shredded coconut evenly on peanuts, and then sprinkle with marshmallows.

Adjust the oven temperature to 200 degrees, and the marshmallows quickly soften and swell.

4 hold the baking tray with a rag and stir it evenly with a big fork.

5. Take the bonded peanuts and milk powder out of the oven and close the oven.

6 When the temperature of the mixture is slightly cool, put the kitchen knife flat, hold the kitchen knife by hand, and flatten the peanut gum.

When it's cool, cut it into strips, and then cut it into cubes, not too big, so it's convenient to eat.

When it is completely cooled, put it in a sealed enamel box or glass bottle.

skill

1 The dosage of shredded coconut and milk powder is based on personal preference. Adding shredded coconut makes the taste more fragrant.

Cotton candy can bind these materials together.

Because marshmallows are sweet, there is no need to put sugar.

It can only be bottled when it is completely cold, otherwise it will be hot and it will not be brittle in the bottle.