The first step

Wash and mince the lean meat, add an appropriate amount of oil and salt, mix well, and marinate it

Step 2

Wash the vegetables, take out an appropriate amount and mince them

Step 3

Cook a pot of porridge

The fourth step

After cooking, pour the minced lean meat in and cook

The fifth step Step

Add the minced vegetables, cook for a while, then add an appropriate amount of salt to taste, and it is ready to serve