1. Ginger vinegar juice: When making boiled prawn dipping sauce, you can chop ginger into powder, add proper amount of vinegar and Chili noodles, and then add seasonings such as garlic and salt to make a delicious taste. In addition, sesame, sugar and other seasonings can be added to increase the taste and layering. In the dip of boiled shrimp, ginger vinegar is one of the classic recipes and a very delicious food.
2, Chili dipping sauce: Chili dipping sauce is a common dipping sauce, suitable for people who like to eat spicy food. Cut the millet pepper into granules, stir-fry until fragrant, put it in a bowl, then pour in the right amount of soy sauce and cooking wine, add the right amount of salt and stir well. In addition, mustard sauce and Chili sauce can also be added together for better effect. These dips are not only delicious, but also can increase the taste level and aroma.
3. Vinegar: Vinegar is a basic ingredient of boiled shrimp dipping sauce. Put more in those who like sour taste and less in those who don't like sour taste. You can add some vinegar according to your personal taste. If you like spicy food, you can also add a little pepper, stir well to make juice, filter the soaked shrimp and dip it in the juice on a plate. The sour taste of vinegar can neutralize the fishy smell of prawns and make the taste more delicious.
4. Ginger and garlic juice: Ginger and garlic juice is a dip for cooking prawns and one of the commonly used seasonings. Ginger and garlic juice can increase the taste and aroma, and also help to remove the fishy smell. When cooking boiled prawns, you can pour ginger and garlic juice on the boiled prawns, and then mix some salt and soy sauce, which will taste better. In addition, ginger and garlic juice can also be mixed with other seasonings, such as Chili dipping and leek dipping, to increase the taste and flavor.
5. Garlic: Garlic is one of the important seasonings in the dipping sauce of boiled prawns, which can increase the taste and fragrance. When making boiled prawns, you can peel the cleaned garlic, cut it into granules, add appropriate amount of salt, chicken essence, soy sauce and soy sauce, and stir well. In addition, garlic can also be used with other seasonings, such as ginger, onion, pepper, pepper and so on. To increase the taste and taste.