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I want to open several specialty snack bars, mainly dealing in rice noodles, mala Tang, potato flour and cold rice noodles. Now I hope all my friends can help me think of a better name!
The idea of naming

* Target customers

Who is the target customer?

Male or female

......

* Positioning

What's your age?

How much is the monthly income?

What keywords do you like?

......

* Special dishes

Azongmian county

Macao bean

Yon ho soybean milk

Ji Shen soup

......

* Decoration style

Griddle ju

Ke songfang

South beauty

Nongfu home

......

* Overall color system

Crystal rice noodle

Lemon cola

Heise restaurant

Fenfen rice noodles

......

A good name is a good tool.

Impressive, constant reminder

The reason why many restaurants fail to name is that

I have a name that my master likes very much.

But customers don't like the name.

There is no doubt which is more important.

A good name is the beginning of success.

A good reputation is half the battle.

A good name is not obtained by patting the head.

A good name is scientific analysis and application.

good luck