Henan cuisine is famous all over the country, among which Hui Mian, Hu Spicy Soup and Braised Yellow River Carp are the most popular and many people like it.

They not only represent Henan cuisine, but also are the sustenance of Henan people's regional feelings. The following small series recommends a more "tasteful" restaurant for everyone.

Huimian Noodles and Huimian Noodles are household names in China, not only because they are delicious, but also because they accompany the daily life of local people in Henan and entrust the homesickness of Henan people from other places.

Huimian Noodles Pavilion in Henan is spread all over the province, with many factions: mutton Huimian Noodles, Sam Sun Huimian Noodles, nourishing Huimian Noodles, Fangcheng Huimian Noodles and local reformers. Each family has a huge fan base and the restaurants they promote.

In Zhengzhou, there are well-known "Big Three" in other places: Heji Huimi Noodle, Xiaoji Sanxian Huimi Noodle, Huifengyuan Nourishing Huimi Noodle, and Zhengzhou Old Town No.4 Factory Huimi Noodle.

Huimian Noodles in Nanyang Fangcheng was improved on the basis of traditional Huimian Noodles. Its noodles are soft, the soup is white, the meat is rotten, and the Chili oil is especially delicious. It has the reputation of "shine on you is better than blue" in the Jianghu, and it is the most authentic Fangcheng in the Chu area of Nanyang, Henan Province.

Hu La Tang Hu La Tang is a Henan cuisine. I have read China on the tip of the tongue. Originated from Xiaoyao Town, Xihua County, Zhoukou City, Henan Province, and Beiwudu Town, Wuyang County, Luohe City, it is especially famous for its hot soup.

Xiaoyaozhen Hu spicy soup, shredded fungus, pork and kelp are also slightly spicy, plus day lily, bamboo shoots, vermicelli, spinach, gluten and diced meat. The soup is delicious, smooth and a little spicy, but it's not exciting. After drinking a bowl, you feel comfortable.

The famous Hu spicy soup shops in Xiaoyao Town include Gao Hu spicy soup shop, Yangjia Hu spicy soup shop and Shangji Hu spicy soup shop, each with its own characteristics.

Xiaoyaozhen Hu spicy soup, Xinyang Hu spicy soup, Beiwudu Hu spicy soup, Nanyang Hu spicy soup and Ruzhou Hu spicy soup all occupy a place in Zhengzhou. The most famous one is Fang Zhongshan Hula Soup, which not only brings the symbol of Hula Soup to life, but also lets locals or foreigners know and remember a famous food business card in Henan-Fang Zhongshan Hula Soup.

Braised Yellow River Carp "Braised Yellow River Carp", as the only Henan cuisine selected for the first banquet of the founding of the People's Republic of China, is one of the "Top Ten Famous Cuisine" of Henan cuisine, which has been rekindled since 20 15.

The restaurants in Zhengzhou with the signboard of braised yellow river carp have different skills and tastes. In recent years, a China restaurant named Gu Yuchun has become more and more famous. When his fish poked down with chopsticks, he could still see the yellowish soup leached from the fish. When he poked it gently, the fish inside was also yellowish. Pick it up and have a bite. The rich and mellow taste explodes in your mouth. Savor it carefully, it's a little spicy. The meat is soft and tender, and there is no fishy smell, which makes people have an appetite.

Food lovers can also taste Hui Mian, Hu Spicy Soup and Braised Yellow River Carp while tasting other special foods. Such as Daokou roast chicken, Anyang noodles, Jiaxian noodles ... Each food has its own flavor, and there is emotional concentration behind it. There is also a shop that can "tell stories", which may enter your eyes.