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What are the local snacks specialties of Zhengzhou?
Zhengzhou local snacks include dragon beard cake, blast furnace sesame seed cake, Hui noodles, Geji braised cake, Xingyang persimmon and so on.

1, dragon beard cake

Longxu cake is a traditional cake in Zhengzhou City, Henan Province, which belongs to Henan snacks. It is characterized by crisp taste, sweet taste and salty potato.

2. Blast furnace sesame cake

Blast furnace sesame seed cake has a long history, which has a history of civilization for thousands of years. The technology of blast furnace sesame seed cake is simple, and beef sesame seed cake is a must. The sesame seed cake is brown in color and slowly baked on charcoal. With the maturity of sesame cake, the fragrance is mouth-watering.

3. emblem

Hui noodles, Zhengzhou is a famous dish in Zhengzhou City, Henan Province, which belongs to the Henan cuisine department and is also one of the representative works of Henan pasta. Zhengzhou Huimian, which rose in 1980s, has a history of more than 30 years. It is delicious, rich in gluten and economical.

4. Geji braised cake

Geji Braised Cake is one of the special snacks in Zhengzhou City, Henan Province, and it is also a traditional specialty snack exclusively operated by Geji Tanzi Braised Cake Shop. When stewing cakes, spread green celery and vegetables in the pot, put cake strips and jar meat, and add broth for a little stew. Its meat is mellow, fat but not greasy, and its cake is soft and delicious, suitable for all ages.

5, Xingyang persimmon

Xingyang City, Zhengzhou City, Henan Province, is a specialty and geographical indication of agricultural products in China. Xingyang persimmon not only has a long history of planting, but also has a wide range of planting, many varieties, high yield and good quality. Its flesh is golden, transparent and soft, with high sugar content, fresh and tender, crisp and sweet. In modern times, there is a folk song called "Pomegranate in dangshan pear, Yin He, Persimmon as Sweet as Honey in Xingyang" in the Central Plains.