First, Shuicheng griddle

Shuicheng griddle is a famous local snack in Guizhou. When eating griddle, remember to order another ice powder, sweet wine Baba, buckwheat Baba, pickled bean rice, fermented bean curd with roasted peppers and steamed cake. Oh, it's special! When you choose the ingredients, you start to do it yourself. In fact, you just put all kinds of ingredients into the pot and cook them, and then you can add spiced Chili noodles, which is essential for the pot. It is spicy and refreshing, stimulating your tongue. It feels great.

second, Shuicheng mutton powder

Shuicheng mutton powder is a special snack in Liupanshui city, Guizhou province. It is the first time to try mutton and powder together. The powder is very elastic, the meat is thin and rotten, it won't be greasy when eaten in the morning, and the mutton doesn't taste too bad. It's not too good to go with fried eggs soaked in soup. It's warm to eat a bowl of mutton powder when winter comes.

Third, Panxian Ham

Panxian Ham is a specialty food in Panzhou City, Guizhou Province. Panxian Ham tastes good and its meat quality is better! The most important thing is Xiaobian. I think it is oily but not greasy. When you put a thin piece in your mouth, the more you chew it, the more fragrant it is. Whether it is eaten raw with wine or cooked with rice, it is delicious in short.