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Introduction to Xuji Seafood

Xuji Seafood originated from Xuji Seafood Agricultural Products Company in 1991. As a raw material supplier of seafood and agricultural products, it has won praises from hotels and restaurants for its honest management and high-quality goods. As a result, it began to establish a broad procurement network and design elaborate transportation routes.

, using the optimized transportation method to ensure the freshness of the goods, thus laying an important foundation for Xuji Seafood to create a gourmet business in the future.

In 1999, Xu Ji founded the Seafood Restaurant. In addition to setting up permanent seafood purchasing centers in Guangzhou, Haikou, Beihai, Bohai Bay and other places, he also established a hairy crab breeding cooperation base in Yangcheng Lake. At the same time, he cooperated with dozens of green vegetable bases and hundreds of excellent

Our suppliers have established a deep cooperative relationship of mutual trust and win-win, adhere to the principle of quality procurement, pay attention to the origin certification of raw material supply, and have established a product hygiene and safety guarantee system in four aspects: collection, production, sales and storage.

"Xuji Seafood" has become a well-known brand in China's catering industry. It is famous all over the country for its fresh, professional and healthy seafood delicacies and high-quality Hunan and Cantonese cuisine. It enjoys a high reputation in the industry for its honest operation, standardized management and innovative development.

At Xuji Seafood, it’s all about freshness.

Because it is fresh, we use less seasoning to allow customers to enjoy the fresh taste.

Xuji Seafood has always focused on selling seasonal dishes, because only those in season can taste the freshest.

Because of its freshness, 3.4 million people come to Xuji to eat seafood every year, making Xuji Seafood the choice of more and more people.