1. Add sugar, brew with boiling water, mix well and eat, 20g fried bean noodles, 100ml boiling water, a spoonful of sugar.

As a meal.

2. After boiling the soy milk, add soybean noodles and stir into a paste. Add a spoonful of sugar. It can be eaten with breakfast.

3. Use fried bean noodles to make pastries: (1) Ingredients: 200 grams of wheat flour, 100 grams of cooked soybean noodles, 2 eggs, 2 spoons of milk powder, 20 grams of chocolate sauce, 10 grams of butter; (2) Method: Flour

Mix well with soybean flour, pour in boiling water little by little and mix to make hot noodles. Beat the eggs evenly and pour in. Add milk powder, add an appropriate amount of warm water and mix into a moderately soft and hard dough. Divide into small uniform pieces (about the size of eggs) and stuff them in the middle.

Wrap the chocolate sauce, flatten it into a cake shape (you can press the pattern with tools), dip it in butter (or olive oil), and bake it in the oven over medium heat for 18 to 20 minutes.

That's it.

It has a bean and creamy aroma.