What do you think of a farmers market?

Is such that?

Is this still the case?

Farmers market = vegetable market?

NO!

Farmers’ markets in the United States, Europe, and Japan are definitely not like this!

It has a sense of design, is very bright, and is very appetizing. It is so beautiful that you keep taking pictures of it. For example, it is like this: "Farmer's Market" can be understood as a market model. Most of the agricultural and sideline products in the market are

The products are produced and freshly picked by farmers around the market, which is a rudimentary self-produced and self-sold model.

Farmers' markets can make every buyer clearly realize that agricultural products come from the land where farmers prepare food every day. Here, there are many organic farming concepts that return to nature, and the relationship between food and people is simple and simple.

Laohua takes you to see the Union Square Farmers Market in New York: The New York Farmers Market is located in a very important location, Union Square. It is a bit like Xintiandi in Shanghai. It has existed since 1976 and is decorated with a sense of design.

Fashionable celebrities in New York also like to visit the farmers market. It is definitely not a market for pajamas and slippers, but a catwalk where you can compete with bright fruits and vegetables!

(It’s also a good place to show off your kids and dogs.) Every Monday, Wednesday, Friday, and Saturday morning, farmers from surrounding counties and cities in New York drive trucks to go to the market, rain or shine. On the outer edge of this most popular street park in New York, one after another,

Dozens of white tent stalls were set up to open the market, which was really lively.

Farmers and pastry chefs from more than 140 regions gather here, and the number of consumers during peak periods can even reach 60,000.

As the largest green agricultural product market in New York, the products sold here range from fruits and vegetables, fish, bread, jams to flowers, potted plants, sauces and more.

Many people say that their most profound memory of this market belongs to their sense of taste.

Although it is a produce market, the products include more than just fruits and vegetables.

For a senior foodie, this is not only a dining area for eating and entertainment, but also a mysterious place to explore novel foods from all over the world and find new flavors. It is also a place to understand the world's food culture and learn the food manufacturing process.

"Open-air Classroom".

In the four distinct seasons, there is something different to see every few days: enchanting peonies, pure lilacs, pink, white, purple and red in late spring and early summer; when summer comes, it is the time to enter the colorful and gorgeous flowers.

Impatiens, hydrangeas, calla lilies, lisianthus, perfume lilies, etc., seasonal fresh fruits and seasonal flowers, you will never get tired of them.

People who like to eat salads might as well learn to buy a handful of "grass" - washed lettuce, purslane, and bean sprouts, and then get a box of cherry tomatoes, add some olive oil and vinegar at home, and drizzle with a little truffle oil

, buy and eat immediately, it is really a great thing to enjoy in a leisurely afternoon.

Many farmers like to cut open a few strange-shaped native organic tomatoes and openly invite people to taste them.

Because of modern management, most farmers have their own advertising brochures to provide consumers with their own contact information.

Here, because of the fresh and authentic agricultural and sideline products, even Michelin chefs will come early in the morning to select the ingredients. Some restaurants even focus on the "farmers market" where the ingredients come from, because consumers believe that,

Good ingredients are as magical to cooking as superb cooking skills.

Local schools will also organize students to learn about seasonal vegetables and learn healthy eating.

The agricultural products market is the dining table of the city, the soil of the city, and the most heart-wrenching life in the entire city.

Cai Lam once said that wherever you go, you must visit the local fruit and vegetable market.

It is the place closest to the life of the locals. The sounds of hawking and bargaining are intertwined. Whether the deal is made happily or with a battle of wits and courage, it all shows the land and water of the place and the character of the people living here.

No matter when and where, a person who truly loves life cannot help but visit the fruit and vegetable market.

The temptation here is not only the fresh ingredients, but the cheesiest and most authentic places in the city, which nurture every delicacy and penetrate into everyone's daily life.