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I teach you to make delicious brown sugar Zanba, which is sweet and nutritious, and the children at home love it very much.

Hello, everyone, here is Dad Yang's parenting book, which introduces simple complementary food and parenting knowledge, just to share what is better for children. -This food is suitable for children over 3 years old.

In our daily life,

I believe that for home food,

many sweet foods are children's favorite.

And in traditional festivals,

Many festive foods are also made up of sweet food.

It's like the sweet zongzi on the Dragon Boat Festival, the sweet moon cakes on the Mid-Autumn Festival, the Youth League in Tomb-Sweeping Day and so on.

In fact, I often cook sweet home-cooked food for children,

But for today's brown sugar Zanba,

it is indeed a delicious food that children can't forget for a long time.

In fact, compared with today's delicious food,

If you want to cook at home,

I believe many friends are a little puzzled,

But if the author restores a simple operation process,

Are you interested in presenting this delicious food to children?

If you like today's parenting food very much,

Try it yourself at home.

I hope you like it.

food name: brown sugar Baba.

preparation materials: four spoonfuls of brown sugar, 2g of glutinous rice flour and 5g of cooked soybean flour.

Step 1: First, we prepare a larger bowl, add glutinous rice flour to the bowl, and then add a small amount of hot water with 65 degrees in several times, evenly stir and knead into a ball; Then put the dough on the chopping block, roll it into a one-centimeter-thick pancake with a rolling pin, and treat the periphery into a square edge state by the way.

Step 2: Then cut the processed glutinous rice balls into strips with a width of 1~1.5mm, and the length can be controlled by itself.

Step 3: Add an appropriate amount of oil to the pot, and turn the oil temperature to low heat. Put the prepared glutinous rice strips into it one by one, fry them until the surrounding surfaces are golden and dry, and take out the oil to control the oil.

basically, as long as it can be fried to the surface color of the picture below, it means that the main raw material of brown sugar Zanba is finished.

Step 4: Then put the processed glutinous rice strips in a bowl filled with soybean flour, wrap them evenly, and put them on a plate for later use.

Step 5: Pour the prepared brown sugar and 6ml water into the pot, and slowly boil it with low heat to make a slightly sticky red syrup.

Step 6: Finally, pour the red syrup on the surface of the laid-out Ciba, and serve it directly to the children.

I wonder if

for today's delicious food, do you feel it is also very suitable for children at home?

If you are interested in this kind of child-rearing complementary food today,

You might as well try it yourself at home.