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Talk about food in Putonghua

Everyone has a different understanding of the definition of food. Some people think that delicacies are food, while others think that street snacks are food. I think that as long as they are healthy food that they like to eat, it is food!

There are different cuisines in different places. In the vast China, there are many cuisines, such as Sichuan cuisine, Hunan cuisine, Shandong cuisine and Guangdong cuisine ... According to the regional framework, southerners generally like to eat rice, such as rice cakes, rice balls and rice noodles, while northerners like to eat pasta, such as steamed bread and noodles, which are all made of flour.

local cuisines also have their own characteristics. For example, when you mention hot pot, you think of Sichuan and Chongqing, when you mention cold rice noodles, you think of Hubei!

With the development of society, people's pursuit of food is getting higher and higher. From the major food anchors on the Internet to the large-scale food cultural documentary "China on the Tip of the Tongue" produced by CCTV, these programs refresh people's taste buds again and again, which is memorable.

the food in the program is not only delicious, but also unique in appearance, which can be described as full of color, flavor and taste! Of course, I think this feature is possessed by all Chinese dishes, so I like to eat all Chinese dishes!