It's actually steamed bread. "Water Margin" is actually one of Four Great Classical Novels. I feel that everyone is very familiar with it, but there are still many small details that everyone doesn't know, and there are many characters in it, such as Pan Jinlian and Wu Dalang. If you have seen Water Margin, everyone should know what Wu Dalang does. Yes, Wu Dalang sells kitchen cakes.

There is also a name for cooking cakes, which is called steamed cakes. In it, Yan Qing and likui jy asked Liu Taigong to cook dried meat and let him cook a cooking cake. The people inside still drink with cooking cakes and wine, and they are also very happy. But the reason why I changed my name is to avoid Song Renzong Zhao Zhen. Then this thing slowly spread to the people. At that time, there were some stuffing in the cooking cake. If there was stuffing, it was actually the steamed bread we ate or the solid bag we said.

At that time, the kitchen cake was actually a kind of round pasta. There was a layer of sesame seeds sprinkled on the outside of the kitchen cake, and there might be some burning feeling around it. If it was eaten inside, it would still be soft, and it would still feel hard, elastic and not particularly uncomfortable. However, the name of this cooking cake was gradually replaced by steamed bread until it became clear.

But this steamed bread is also very different from what we eat in modern times, because after all, the method of this thing is very different. In fact, after reading this content, you actually know something about the cooking cake in the Water Margin. In fact, we can enrich our hearts by watching this more.