1. Xinyang Ciba. Ciba is a special snack in Xinyang City, Henan Province. It's delicious and repeatedly beaten by hand. It's fried and burnt, or fried or baked. Its surface is crisp and crisp, and it tastes particularly fragrant when bitten. It's warm and sticky inside, and it's drawn. Then it's dipped in sweet hot sauce or sweet noodle sauce.
2. Luoshan Dachang Decoction. Luoshan large intestine soup is a special snack in Xinyang luoshan county, which is listed as "non-legacy" and goes down in history. It is mainly made of pig's large intestine, tofu, bean sprouts, thousands of pieces and various marinated medicines. It is soft and tender, spicy and delicious, and there is no soup left with rice. It is a standard breakfast in Luoshan. The spicy and spicy large intestine soup is soft and elastic, and it is very enjoyable to eat with rice!
3. Fill the cake with eggs. Egg-filled cakes originated from Xinyang, Henan Province, and are deeply loved by Xinyang people. This is very suitable for working people, students or people who can't make breakfast because of emergencies. The traditional egg cake is fried first and then baked in the oven. It is golden yellow, thick and big, and smells too fragrant. Hot eggs are filled with cakes, covered with secret sweet noodle sauce, and then covered with rich Chili sauce. Fresh lettuce leaves are sandwiched together, which is crispy and delicious, with endless aftertaste. You can also put Wei Long spicy strips.
4. Goose nuggets in Gushi. Goose in Gushi County, Xinyang, Henan Province, is a hard dish to eat when you come to Xinyang! In fact, the braised goose is poured with spicy soup. I said it casually in Xiaobian, but the production process is still very simple. The ingredients are as simple as ginger, onion and dried pepper, and the seasoning only needs salt and cooking wine. The Khan goose pieces made are extremely fresh, rich in soup, fat and tender, delicious and tough, and are cooked soft and not firewood, which is especially delicious.
5. yangshan Hongyou Regan Noodles. Yangshan Red Oil Regan Noodles is not quite the same as Regan Noodles in Wuhan. It's Regan Noodles, but it's actually not as dry as Regan Noodles in Wuhan. After adding bittern red oil, Regan Noodles is richer in flavor, more oily to mix and smooth to eat.
6. Huanggang fish soup. Huanggang fish soup is a special dish circulating in Huangsigang Town, Xinyang. This fish soup once landed on CCTV, and it made your mouth water! Taking the "fat-headed fish" produced in local ecological fish ponds as the main material, the fresh live fish are slaughtered clean, and the fish made is super tender, which is different from the fish soup that is usually drunk. It has the taste of hot and sour soup, tastes appetizing, and the fish is fresh. The soup is delicious, nourishing and delicious.