Current location - Recipe Complete Network - Food world - How does the king of razor clam cook delicious and easy to eat?
How does the king of razor clam cook delicious and easy to eat?
The specific practice of King razor clam is as follows:

Ingredients: sunflower seed oil, onion, ginger and garlic, a red pepper, 10 Sole, soy sauce, oyster sauce, 1 teaspoon salt?

1. Add 2 tablespoons of salt bubbles to the pot for about 10 minutes, which is helpful for cleaning and spitting sand.

2. Wash the surface of bamboo razor with a brush and cut it longitudinally to remove internal organs.

Rub this yellow surface with salt.

4. Boil the water in the pot, put the processed Solen in and cook for 3 minutes to ensure the meat is fresh and tender.

5. Put the steamed Sole in a dish, pour in the freshly steamed soup, sprinkle with chopped green onion, stir-fry garlic in oil in a hot pan, then add soy sauce for blending, and finally pour the sauce directly into the Sole Sole.

introduce

_ Sasakawa's two water pipes are very developed. It relies entirely on these two water pipes to keep in touch with the seawater on the beach, sucking food and fresh seawater from the water inlet pipe and discharging waste and sewage from the drainage pipe. _ SINONOVACULA constricta burrows in soft mud beach, and its latent depth changes with seasons: it is warm and shallow in summer; It's very cold in winter, and it lurks deep. Usually the latent depth is about 5 ~ 6 times of the body length, and the deepest can reach 40 cm, which is about 10 times of the body length. If we see two small holes not far apart on the beach and touch them with a long hook to spray a little seawater, there must be a razor clam below.