Food copywriting (selected 78 sentences) 1. The crispy sauce of seabass and wild rice is delicious, and the freshly made pancakes with (Mai Qiao) oil are fragrant.

Since ancient times, great people despised wealth and honor, but fell in love with the local flavor and recalled their hometown.

2. People who know good food will not eat well-done steak.

People who understand love will not promise to last forever.

3. My dream is to live in Shijiazhuang, where I can eat delicious food every day and cook dishes every night.

4. A basket of steamed dumplings arrived, and I sat on a chair. The freshly steamed dumplings gave off a faint fragrance.

As soon as I smelled this aroma, I couldn't help but eat it.

5. I will tell you some vegetables. I don’t know if you like them or not.

Fried potato shreds: Cut the potatoes into shreds, soak them in water for five minutes, wash off the starch on the surface, cut one pepper into shreds.

Heat oil in a pot, add shredded potatoes and shredded chili peppers and stir-fry together. Add a small amount of salt, vinegar, chicken essence and MSG.

Fry until cooked and serve.

6. Sit down and have a bowl of it!

Cheap and delicious!

7. Those who know how to eat will find peace of mind.

8. Make it with mixed cabbage, wild rice, taro and cabbage, without adding fermented glutinous rice paste, and cook it with the delicacies of mountain cooks.

9. Extremely delicious conch!

The meat is very tight, tough, moist and delicious!

10. My saliva flew down three thousand feet!

11. You always see goddesses taking selfies of delicious food, but she never gets fat no matter how much she eats.

In fact, she put down her chopsticks after taking one bite of each dish.

12. When eating Xiao Long Bao, taste it slowly and pick it up gently with chopsticks without breaking the skin.

Pour vinegar in, put the steamed dumplings in a plate filled with vinegar and dip them a few times. Bite a small mouth with your mouth. Don’t eat in a hurry. Blow into the soup a few times and drink the soup at once. Then peel off the skin.

Eat the meat together, the soup and the meat, the meat and the skin. The wonderful taste reverberates in your mouth, making people want to eat one more.

13. Making delicious food is like being a human being. You must use real ingredients and select the best.

Cooking with care makes for a delicious meal.

14. There are rattan vegetables in Fenghu, which seem to be rivals to water shield soup.

15. Su Dongpo used his favorite bamboo shoots to cook with pork. At a gourmet party, Su Dongpo wrote a limerick in handwriting: "No bamboo makes people vulgar, no meat makes people thin, not vulgar but not thin,"

Braised pork with bamboo shoots?.

16. I have almost never tasted the specialties of Yunnan.

There are reasons for the degradation of appetite at plateaus, reasons for spiritual victory, and so on.

I can no longer recall those smells.

Maybe a little spicy, maybe a little sour.

Perhaps, specious.

17. For some people, sometimes food is indeed a kind of healing medicine.

18. When it comes to delicious food, sometimes you don’t have to look for it everywhere.

People sit together, watch the world, and live like this. Isn’t this an innocent attitude towards food?

19. Show off the scenery, show off the food, show off your work, show off your love, and show off your children.

Opening Renren’s Weibo circle of friends, it seems that everyone is doing well.

20. Following the flow of people, we came to the Mongolian barbecue area.

This place is so interesting!

The smoke was curling up, and the waiters, dressed in various Mongolian costumes, were having a great time dancing while grilling meat.

As I watched, I couldn't help but twist my body and jump.

There is so much meat here, including beef, mutton, horse meat, and even camel meat!

I have never eaten camel meat. I don’t know what it tastes like. I really want to take a bite!

21. The courage I know is that I can eat meat without any scruples. The happiness I know is that there is meat on the table today.

22. The chicken soup made by my mother is white, fragrant, salty and delicious.

Every time my mother makes chicken soup, I take a small spoon and drink it, take a sip, taste it, swallow it, take another sip, taste it again, swallow it again, take another sip, taste it again, swallow it, drink it again

Take a bite, taste it, and swallow it.

23. When autumn comes, frost and dew cover the east side of the garden, and reeds bear children and mustards bear grandchildren.

I am full of hatred, and I don't know why I eat chicken and dolphins.

?In his opinion, these vegetables are more delicious than the chicken, duck and fish.

Fenghu was Su Dongpo's favorite place for picnics. He compared the evergreen vines growing by the lake here to the water shields in Hangzhou's West Lake: "There are vines in Fenghu, which seem to rival the water shield soup."

24. Salt and pepper shrimps are rich in flavor and fragrant, dry and crispy on the outside, white and red on the inside.

25. Be a person who loves life, mix poetry and painting into daily necessities, and paint life as you like.

26. You can live up to everything in the world, but you can’t live up to food.

27. The world is not worth it, but food and I are.

28. For foodies, there’s nothing a bowl can’t save.

29. It’s been a long time since I cooked in the sun. Let’s bring some positive energy and happiness.

After finishing it, I felt that I was really talented!

Every picture posted on Moments is very beautiful. Maybe it’s because of my good skills that I can cook such good dishes!

30. The salt and pepper chicken wings made by my colleagues were very successful except that I added too much salt and pepper. However, over time, I found that the food I made became more and more unpalatable, and it will be difficult to enjoy delicious food in the future. Are you afraid?

Sweet, sour, bitter, spicy, salty, I have to put it in my mouth. Don’t complain if you choose, forget all your worries, and move on? 31. Chengdu girls have loved food since they were young, not only in loving to eat, but also in learning after eating.

do it yourself.

Did you know that the hands-on process of learning to make delicious food is also an excellent enjoyment?

Whenever I taste the delicious food made by myself, I feel happy.

32. Life is short, don’t let it upset your stomach.

33. The sense of ritual in life is very important. Even in the busy days, we should live a life of daily necessities in a poetic way.

Make yourself a delicious meal and enjoy it.

I hope you can maintain a happy mood and a positive attitude towards life every day.

34. You will never understand the joy of foodies, that is to have delicious food and abandon everything.