There are many rice-producing areas in China. There are different varieties of rice in the north and south, and the taste is also different. Some people like rice in the south, while others only eat rice in the north. Among the provinces with large rice production in China, Jiangsu rice is deeply loved by everyone. Many people think that the best rice in Jiangsu is Nanjing variety, which has won the title of national gold medal, and it has won people's love both in taste and taste.

The first session of "Looking for the Best Rice in Jiangsu" jointly sponsored by Revitalizing Su Mi Industry Alliance and Tianxia Grain Merchants was held in Nanjing on December 24th. Thirty excellent rice enterprises brought their own "best" rice to cook on the spot, and were selected by more than 4 citizens and gourmets. Finally, Jiangsu Guorui Green Food Company's Hecai Organic Rice, Nanjing Green Fairy Biotechnology Company's Super Japanese Standard Rice and Nantong Guanfen Ecological Agriculture Technology Co., Ltd.' s Guanfen Brand Organic Selenium Rice won the special prize. Ten kinds of rice such as "Qiancuihu Rice" from Rugao Zhongcui Rice Industry, "Gaoxu Alkali Rice" from Shuyang County and "Linggujing No.1" from Jiangsu Fengqing Seed Industry won the first prize. Jiangsu Changshou Group Guangxing Rice Industry's "Selenium-enriched Organic Rice" and other products won the second prize.

Have you tried "The Best Rice in Jiangsu"? In recent years, the Institute of Grain Research of the Provincial Academy of Agricultural Sciences, based on the construction of rice industrial technology system, has adopted the combination of high-efficiency molecular marker-assisted selection, backcross, backcross and other polymerization breeding technologies, which combined the excellent taste quality, resistance to stripe virus and high yield at a high level, and bred a number of high-quality new rice varieties with high yield, high quality, multi-resistance and wide adaptability, which are in line with modern farming and cultivation methods.

Three varieties, Nanjing 46, Nanjing 555 and Nanjing 918, all won the honor of "National Gold Award Rice". When the amylose content is generally 8%-14%, the rice tastes soft and fragrant, which is known as "the best rice in Jiangsu". These three new varieties have different growth periods, and are almost planted all over the province from south to north. At present, the province has an annual planting area of 5 million mu, and the yield per mu can reach more than 7 kg. Nanjing 555 also passed the super rice certification of the Ministry of Agriculture, and last year, it achieved an impressive average yield of 817 kg per mu in the demonstration area of 1 mu in Fishing Town, xinghua city.