Dragon-Tiger Fighting, Sanzhi, Whampoa Egg, Pineapple Sweet and Sour Pork, Bawang Porridge, Eel Rice, Roast Suckling Pig, Boiled Shrimp, Taiye Chicken, Taro Braised Pork, Braised Big Skirt Fin, Whampoa Scrambled Egg, Braised Grass Insect, Dog Meat Pot

, colorful fried snake silk, chrysanthemum, dragon, tiger, phoenix and snake soup, Bazhen braised duck, shredded chicken braised meat, drunken shrimp, drunken crab, assorted cold dishes, first-class pot, sesame balls, half-fried fried rice dumplings, crispy crucian carp, hanging

Furnace duck, Baihua chicken, braised abalone slices, Dinghu vegetarian, braised large skirt wings, dragon and tiger stew, Taiye chicken, glass shrimps, osmanthus wings, Yushu chicken, roasted suckling pig, fish cloud soup, sliced ??duck, fish maw in clear soup,

Fried crab, suckling pig with melted skin, Baiyun pork trotters, and pigeon in western sauce.