What are the unpopular and interesting ways to eat

What are the unpopular and interesting ways to eat? When it comes to the delicious food in China, many people may drool. I have to say that China's food culture is very extensive and profound, but do you know how to eat some foods that are unpopular? What are the interesting ways to share the unpopular food now! What are the interesting ways to eat unpopular 1

1. Potato chips with lettuce

Potato chips are crispy, but they are fried snacks, and everyone is worried that they will get fat. However, there is no guilt at all when potato chips are paired with crisp and refreshing lettuce, and because lettuce is there, you will feel full after eating a few bites, which greatly reduces the demand for potato chips.

2. rice congee

fritters are filled in the fritters as the authentic breakfast of China people, which has been rejected by many young people for being too greasy in recent years. If you want to eat fried dough sticks, you might as well eat them like this: take a bite of fried dough sticks and put them in a porridge bowl, and pour some rice porridge into it. Pour a little, take a bite, and it would be great if it could be accompanied by some pickles and mustard tuber.

3. Meat and lettuce in steamed bread

Although hamburgers are delicious, the bread is not full and fried chicken is unhealthy. Making hamburgers with steamed bread is completely different. Steamed bread is cut in half like a hamburger, with braised pork or Sichuan style pork in the middle and some lettuce. The taste is really delicious.

4. Frozen cherries

Every April, when cherries are ripe, many foodies are worried that they can't be preserved. You can try freezing cherries. Pick the cherries in the ripe season, soak them in salt water for a while to force out the bugs inside, and then freeze them with white sugar in the refrigerator. When the weather is hot, take it out and eat it when the ice is half melted, which is better than eating ice cream or ice cream.

5. Frozen jelly

Freeze the jelly in the refrigerator before eating. When it is frozen and melted, it tastes like the green tongue that was popular in previous years. If you use jelly with fruit meat, it will taste better. Orange jelly and coconut jelly are very good.

1. Eating potato chips with lettuce is refreshing, mainly without guilt (I know that potato chips lose weight, but vegetables are nutritious, so it should be no problem to eat them like this, haha)

2. Put the grapes in the freezer, take them out after a few hours, and take a bite, just like grape-flavored ice cream. The key point is that they are not added, authentic and the raw materials are awesome! And it's not as fleshy as ice cream. 3. Ice cream chocolate cake, the cream is separated from the chocolate layer below, and the cream is eaten ice-cold. The chocolate at the bottom is heated in the microwave oven, and a mouthful of hot chocolate and a mouthful of ice cream are in heaven.

4. Deep-fried dough sticks dipped in bean paste are a must.

5. KFC's mashed potatoes and Chili powder are accompanied by eating, thus giving up the original flavor.

6. Sliced steamed bread with Laoganma or spicy strips is delicious, mainly because of the novel method.

7. What are the interesting ways to eat salted duck egg yolk+Laoganma Chili sauce+rice? 2

1. Fill the eggs with fried fritters, which are wrapped in fresh eggs and served with a bowl of soup! It is also unique!

2. Soak the slices of bread in milk, wrap them in egg liquid and fry them. They are so soft and delicious!

3. Boil eggs in water, peel them, mash them, add garlic, sesame oil and salt, which is simply the light of mankind ~

4. Toast with ice cream, fried steamed buns dipped in condensed milk, delicious!

5. White rice porridge+soy sauce, monosodium glutamate, sesame oil (lard is more fragrant), shrimp skin, preserved eggs or salted duck eggs.

6. Scrape avocado into mud with a spoon, spread it on the toasted toast, sprinkle with floss and clip it up ~

7. Put dried bamboo shoots and vegetable soup in the rice with a little salted egg yolk. Sick appetite is essential!

8. Mix the egg yolk with Wangzi milk, then add white sugar and mix well slightly. It is fragrant, sweet and grainy.

9. Master Kong's fresh shrimp and fish noodles are cooked with half water and half milk, which is very creamy.

1. Keep the grapes frozen, take them out and eat them like popsicles. There are strawberries, squeeze them to 5 points, put them in the refrigerator, take them out and dig them with a spoon. It's super cool in summer ~

11. Salted duck egg yolk+Laoganma-style chicken oil hot sauce+rice, mix them together and bite them in the microwave oven. It's super delicious!

12. Ice cream chocolate cake: separate the cream from the bottom chocolate layer, eat the cream ice-cold, and turn the bottom chocolate hot in the microwave oven. One mouthful of hot chocolate and one mouthful of ice cream are in heaven.

13. Blueberries are frozen in the refrigerator. Take them out and thaw them for five minutes. The sweet and sour fruit juice outside has a little ice residue, which is very refreshing in summer.

14. a large bowl of jelly in a cup is frozen in the refrigerator, which is super delicious! The frozen orange pulp is the best, followed by yellow peach, not coconut meat.

15. Turkey noodles+spicy Cheetos+cheese powder

16. Beat an egg into the turkey noodles while they are hot, and mix with the sauce

17. Turkey noodles with cornflakes!

18. raw quail eggs are baked on fresh mushrooms that have been removed, and finally sprinkled with a little salt, which is very delicious.

19. First, boil Lipu taro and big oats until soft, then add brown sugar and milk to boil them together. They are fragrant, sweet and waxy, and absolutely perfect in winter! Freeze it in the refrigerator and drink it in summer!

2. Boiled eggs with Laoganma chicken oil pepper tut tut

21. French fries with ice cream, cucumber with cold tomatoes

22. Raw vegetables with potato chips are very refreshing ~

23. Live shrimps (or just dead ones) are choked with cooking wine vinegar, onion, ginger and garlic ... Raw crabs are peeled, cut into pieces, pickled ... and then eaten with vinegar. How coastal people eat.

24. Salted duck egg yolk chop suey mixed with rice, it is best to choose oily egg yolk, and it will soar after eating a bite ~

25. Steamed eggs eaten by babies in Haidilao, with a small amount of bean paste, coriander, onion and seafood soy sauce.

26. Eggplant omelets are diced and fried, and then the eggs are beaten and fried.

27. Avocado is used as a sauce with yellow eggs. You can sprinkle a little hand-ground black pepper, and don't want it delicious ~ the French stick is sliced obliquely and baked with butter, and covered with butter and jam.

28. Mix all the flavors of konjac together in a package, pour some vinegar and mix, which is my latest favorite.

29. Dip fried dough sticks in wonton soup with Chili.

3. When cooking Master Kong beef noodles, add two slices of orange. Add another spoon of Laoganma before cooking. Especially delicious, refreshing and tasty ~

31. The sweet potato powder is kneaded into balls and boiled with ginger soup (as delicious as taro balls). It's awesome!

32. There are avocados mashed, and the eggs are made into yellow ones in the middle. Mix them together and spread them on thick toast, which is absolutely delicious ~

33. The fried fritters are dipped in soy sauce

34. The bread is sandwiched with Laoganma

35. The watermelon shell is filled with soda water

36. The fritters are dipped in bean paste

37.

38. Pancakes+spicy strips!

39. Salty potato chips smeared with Nutella hazelnut chocolate sauce make you cry, and the heat explodes!

4. Sliced bread+mushroom sauce