Ingredients

Leftover dumplings

One plate

Oil

A little

Steps

1. Leave a plate of dumplings

2. Brush a layer of oil on the basket of the air fryer

3. Brush a layer of oil on the surface of the dumplings as well. Although oil is also used, it is much less than frying and frying

4. Preheat the fryer at 160 degrees for 5 minutes and fry for five minutes, then stir and continue frying for another five minutes

5. Fry until the surface is golden brown and it will still be very fragrant when dipped in dipping sauce