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How to roast chicken wings in the oven
Lead: Oven is a necessary household appliance for baking. Besides making cakes and biscuits, more people like roast chicken wings and chicken. How to roast chicken wings in the oven? Let me tell you!

How to roast chicken wings in the oven? We should prepare the materials in advance. Chicken wings are generally divided into wings and wings. Because most chickens are shot on the chicken wings when they are injected, many people will not roast them with chicken wings, but roast them with chicken wings, which are both meat and delicious. If you want to eat delicious food, of course, you can't lose the seasoning. General preparation: cumin, soy sauce, salt, etc. There are also tin foil paper and trays for roast chicken wings. You can add other things. Let's take a look at the steps.

Note: Different methods require slightly different materials.

Method 1: spiced chicken wings

Ingredients: chicken wings, spiced powder, salt, cumin, black pepper and other seasonings.

Step 1: Wash the chicken wings and put them in similar pots according to the number of chicken wings (bigger pots can make the chicken wings more delicious).

Step 2: In order to make the chicken wings more delicious, you can cut small holes in the chicken wings with a knife. This is to let the seasoning enter the chicken wings, and the taste is of course more fragrant. Note that the holes should be evenly distributed here. If not, you can use a toothpick to make a small hole in the chicken wings.

Step 3: After the above procedures are completed, the seasoning will be applied. Because chicken wings have no taste, you should sprinkle some salt and add it according to your living habits. The suggestion is light. Then spread the spiced powder on the chicken wings. Remember to sprinkle all the spiced powder on your wings. Then sprinkle cumin evenly. You can flip your wings at any time and sprinkle some black pepper, so that the chicken wings will be more fragrant. Finally, put the chicken wings on a tray with tin foil, and then put them on.

Step 4: How to roast chicken wings in the oven? Next is the key step. Turn on the oven, preheat it to 180 degrees, it takes about 5 minutes, then put the chicken wings in for about half an hour, turn them over, take the test for about 5 minutes, and then come out of the oven later, and a plate of spiced chicken wings will be ready.

Method 2: Honey chicken wings

Ingredients: honey, chicken wings, cumin, potatoes, cumin powder, salt.

Step 1: Wash and drain the chicken wings, and then stick a small hole with a knife or toothpick. Because honey needs to be brushed this time, the hole should be bigger.

Step 2: Marinate the necessary seasonings, such as salt, soy sauce and cumin powder. Pour in the chicken wings and sip them with your hands to make sure that every chicken wing has it, so it tastes better. Note: honey does not need to be stirred. In order to make the seasoning penetrate better, it needs to be sealed and put in the refrigerator for one night.

Step 3: After the above steps are completed, start to plate, put tin foil paper on the tray, and then put potatoes, because potatoes will absorb oil, and of course baked potatoes are delicious. Then put chicken wings and pour honey on them. In order to prevent oil leakage, the periphery of tin foil paper can be rolled up.

Step 4: preheat the oven to 200, put it in, bake for about 15 minutes, then turn the chicken wings upside down and bake for 10 minutes, and take them out when cooked.