Carp Baked Noodles is the abbreviation of "Baked Noodles with Sweet and Sour Fish", which is a famous local traditional dish in Kaifeng, Henan Province and one of the top ten famous dishes in Henan Province. Grilled fish noodles are composed of two famous dishes, sweet and sour fried fish and grilled fish noodles. It would be a pity if you don't try fried fish noodles when you travel to Kaifeng.
Steamed dumplings originated in Guangxu period of Qing Dynasty and were invented by a Hui man named Ma in Kaihuasi Street of Fangcheng County. It was originally called "jiaozi" instead of "Steamed Dumpling", but it was renamed "Steamed Dumpling" because of its indecent name and edge like a maturing ear of wheat.
Moon preserved eggs are a specialty of Mafangquan Village in Xiuwu County. Because ducks eat a living stone in Mafang spring, their eggs are all red hearts. There are as many as 100 kinds of materials for making preserved eggs, and the ash used is the ash left by burning charcoal in the mountains, not the commonly used white lime.
Steamed buns have a long history and unique flavor. Steamed buns are exquisite in material selection and fine in production. Its characteristics are: beautiful appearance, small and exquisite, thin skin and many fillings, oily soup and delicious taste. There is a saying in Kaifeng that "put it down like a chrysanthemum and lift it like a lamp".
Anyang Sanxun is a local specialty, including smoked chicken, smoked eggs and smoked pigs, with a history of 100 years. It is characterized by less water, rich fragrance, crisp but not greasy, and storage resistance.
Silk-wrapped duck egg is a famous duck egg, which is only produced in hot springs below 2. 5 km from Xugou and Wangtan Village in the middle reaches of Qihe River. Silk-wrapped eggs are one of the "Three Treasures of Qihe River" in Henan.
Chendianji Mahua is a famous food spot in Yucheng County with a history of more than 300 years. Chendian dough twists are divided into sweet and salty. Sweet and crisp, no residue after swallowing, golden in color and shaped like hemp rope head, so it is called "rope head twist".
Chenliu bean curd stick is a traditional food in Chenliu County (now Kaifeng County) of Kaifeng City. Because this kind of food originated from Chenliu ancient town, it was named Chenliu tofu stick. This dish is convenient to eat. Besides roasting, stewing and stewing, it can also be soaked in warm water and then mixed with seasonings.
Guantang hemp tablets, founded in the Spring and Autumn Period, flourished in the Southern Tang Dynasty. Guantang hemp chips are produced in Kannonji Town, Luyi County, Henan Province, which is the hometown of Laozi, the originator of Taoism, an ancient thinker. They are hand-rolled, as thin as paper, and they won't chew themselves after eating. They are nutritious and have the functions of strengthening the spleen, stimulating appetite and moistening the lungs.
Cooked quails in shopping malls have a long history and originated in the Qing Dynasty. At that time, there were many Beijing officials in the shopping mall, some of whom held high positions, so they introduced the cooking methods of the Forbidden City into the shopping mall, merged with the traditional practices of the shopping mall and made some innovations to create "quail cooking in the shopping mall."
Which of these ten famous traditional foods have you eaten?