Special recipes for the Mid-Autumn Festival include braised prawns, braised pork, pineapple-sour pork, stir-fried squid with chives, spicy and sour boneless chicken feet, etc.

1. The Mid-Autumn Festival of braised prawns is approaching. Delicious seafood must be a must-have at the family banquet. The family sits around the table and slowly tastes it with chopsticks. The white, tender and sweet prawns, with delicate meat, plump and chewy, are definitely a must-have for the Mid-Autumn Festival banquet.

Main hit.

2. Braised pork Braised pork is a famous popular dish and is a hot dish.

It uses pork belly as the main ingredient. It is best to use three layers of fat and lean meat. There are as many as 20 or 30 ways to make it.

The cooking technique for braised pork is mainly casserole. The cooked meat is fat and lean, sweet and soft, and melts in your mouth.

3. Pineapple and Sweet and Sour Pork Pineapple and Sweet and Sour Pork, also known as Sweet and Sour Pork, is a special traditional dish in Guangdong. It belongs to Cantonese cuisine and is cooked with pineapple and pork.

Pineapple Sour Pork is one of the most familiar Chinese dishes to Europeans and Americans, and is commonly found in restaurants in Chinatowns outside of China.

4. Stir-fried squid with chives Stir-fried squid with chives is a special Chaoshan home-cooked dish. The crispy and fragrant squid is combined with the sweetness of the chive flowers. One bite will make you lose your eyebrows.

The method is also very simple. When stir-fried, it will turn out green with a bit of white, which is beautiful and delicious.

5. Spicy and sour boneless chicken feet. This sour, spicy and refreshing boneless chicken feet will make you unable to stop after one bite. It is so sour and appetizing and so spicy!

The most troublesome thing about this dish is the process of removing the bones. Even though it is troublesome to remove the bones, it is really not troublesome at all and it is very appetizing. I have eaten too many sweet mooncakes during the Mid-Autumn Festival, so changing it to something sour and spicy is simply amazing.

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