Wenxian delicacies include muddy jelly, Wenxian meatballs, Zhangsan steamed buns, Nianzhuan, muddy noodles, etc.

1. Mud jelly: It is a delicacy and snack with a long history and unique flavor in Wen County, integrating color, aroma and taste.

2. Wenxian Meatballs: Zhaobao Dong’s is the most famous.

Dong's meatballs have a history of more than 100 years.

Dong's meatballs are different from other meatballs in that the dry meatballs are weak and white, turn red when soaked in water, have a crispy texture and are chewy.

1. Mud jelly: It is a delicacy and snack with a long history and unique flavor in Wen County, integrating color, aroma and taste.

2. Wenxian Meatballs: Zhaobao Dong’s is the most famous.

Dong's meatballs have a history of more than 100 years.

The characteristics of Dongjia meatballs that are different from other meatballs are: the dry meatballs are weak and white, turn red when soaked in water, have a crispy texture and are chewable.

3. Zhang San Baozi: Triangular fried buns. The three sides are all yellow, burnt, crispy and crispy. Especially the fillings of the buns have a unique flavor. The meat fillings are not only soft and delicious, but also oily and fragrant.

The soup is overflowing with strange fragrance and refreshing.

4. Nian Zhuan: Nian Zhuan is a unique seasonal delicacy in Wen County.

In the past, it was a food that people used to satisfy their hunger when wheat was in short supply.

When the wheat is about to mature, farmers cut it down, grind out the grains, steam them, and then grind them with stone mills.

5. Paste noodles: Its characteristics are fragrant, sour, light, salty and fresh. It is fragrant, sour in fragrant, light in sour, light and salty, salty and fresh, etc.