Yang Tianyu's beef and mutton butcher shop is located at the corner of Sajinqiao. It is easy to find. You have to queue up to buy preserved beef during the Spring Festival, and it takes half an hour to buy it. Now there are only trolleys selling preserved beef buns at the door, and there is no need to queue up to buy buns.
This preserved beef steamed stuffed bun is crisp and rotten. Preserved beef itself has a salty taste, which is not suitable for eating empty, but it is very fragrant. There is still some juice in the beef, and the entrance is very elastic, which is suitable for friends with heavy tastes.
Address: 132 Sajinqiao
Bitter cake for fat people: Bitter cake loved by local people. It is a relatively fixed mobile stall on the west side of the middle section of Sajinqiao Road. Every morning after six o'clock, the stalls are closed when they are sold out. Now you can basically eat it before noon. Sweet and delicious glutinous rice is steaming, covered with a shovel of dates and red beans, which makes people happy to explode just thinking about it.
Address: booth, near Yang Tianyu La Niu mutton shop.
Liu Xin's beef and mutton buns are fried in Jinqiao. One Liu Xin and one Ma Hong are not as good as the fans of the two families. Liu Xin is already a well-known online shop in Xi 'an. There are not many people in the store recently, but there is still a queue for dinner. There are only eight or nine tables for people to sit on, and there is not much room.
Their raw meat is fried in large quantities and tastes heavy. Cooking is not like ordinary steamed bread. The whole is sour and spicy. The smaller the steamed stuffed bun is, the better it tastes. The meat is rotten and the steamed stuffed bun is hard. It is a good choice for foreigners who are not used to steamed stuffed buns.
Address: 129 Sajinqiao
Li Weiyi Hu Spicy Soup This kind of Hu Spicy Soup is usually sold from six o'clock in the morning and is basically sold out at noon. Recently, there are fewer people, and I can still eat the last few bowls in the afternoon.
This sticky soup is the most fragrant among peppers. If you can eat spicy food, be sure to ask the boss to put more Chili. Go down half a bowl and the whole person will be warm. If you want a bun to break in, this bowl will fill at least most of the day.
Address: Next door to Liu Xin Beef and Mutton Paomo.
Hui 'er Dumpling House: Sprinkle Jinqiao to see Ma 'er's signboard. After opening the store for more than 30 years, the old shopkeeper has always insisted on serving his own food. His family only sells one kind of leek beef stuffing, but it is enough to attract waves of diners to try.
I heard that when it was the hottest, customers couldn't wait for jiaozi to be cooked, so they simply bought stuffing and went back to pack it. His sour soup is delicious and not choking. Appetizing and sour. Bite open jiaozi, then pour the sour soup in and eat together. It's definitely an unforgettable taste.
Address: Sajinqiao 13 1