The main purpose of heating the dry pot with alcohol is to make the aroma of various ingredients in the pot fully blend after heating, so that the taste can be further improved and it can be more delicious.

The alcohol used in the dry pot belongs to solid alcohol. Solid alcohol is safer than liquid alcohol because it is convenient to use, transport and carry, and it causes less pollution to the environment when burning. As a solid fuel, it is widely used in catering, tourism and field work.