1. Strong tea

Drinking strong tea after drinking will not relieve the hangover, but also add oil to the fire, especially green tea. On the contrary, alcohol will be converted into ethanol in people's liver after drinking, and it will quickly enter the kidneys with theophylline in tea, which will stimulate the kidneys too much, damage renal function and may also cause bile reflux.

2. Carrots

Because of the carotene and alcohol contained in them, they will generate toxic substances under the action of liver enzymes, which is harmful to health.

3. Coffee

Drinking wine with coffee will accelerate the distribution of alcohol throughout the body and produce a large amount of carbon dioxide, which is seriously harmful to the stomach, intestines, liver, kidney and other organs, as well as cardiovascular and cerebrovascular diseases.

4. Soft drinks

Alcohol does great harm to the human liver. Drinking soft drinks after drinking will accelerate the absorption of alcohol, which is not good for the liver. At the same time, it may also induce acute gastritis and other diseases, and it will also cause damage to the heart, blood vessels and central nervous system.

Second, it is recommended to eat

1. Bananas

After drinking, eating three bananas can increase the blood sugar concentration, reduce the proportion of alcohol in the blood, achieve the purpose of hangover, and at the same time relieve palpitation symptoms and eliminate chest depression.

2. Celery

The B vitamins rich in celery can decompose alcohol, which is very effective in relieving gastrointestinal discomfort and facial redness after drinking.

3. Yogurt

Yogurt can protect gastric mucosa and delay alcohol absorption, especially for people who are excited after drinking, which is very effective in relieving irritability.

4. Fresh grapes

are rich in tartaric acid, which can interact with alcohol in wine to form esters, reduce the concentration of alcohol in the body, and achieve the purpose of hangover relief. At the same time, its sour taste can also effectively alleviate the symptoms of nausea and nausea after drinking. If you eat grapes before drinking, you can also effectively prevent drunkenness.

4. Honey

Honey is rich in fructose, glucose and vitamin C, which has been used as an effective food to prevent drunkenness and eliminate hangover since ancient times. In particular, the glucose in honey is conducive to being directly absorbed by people and can decompose alcohol.

5. Concentrated rice soup

Rice soup is rich in various sugars and B vitamins, which also have the effects of hangover and detoxification.

6. Ginger

If you feel queasy after drinking, you can cut a piece of ginger and put it in your mouth.

7. Grapefruit

Eating fresh grapefruit dipped in white sugar is very helpful to eliminate the alcohol in the mouth.

8. Tomato juice

is an effective drink rich in special fructose, which can help promote the decomposition and absorption of alcohol. Drinking more than 3ml at a time can make the dizziness gradually disappear after drinking. Experiments have proved that drinking tomato juice is better than eating raw tomatoes for hangover.

Precautions

Many people like to talk about things at the wine table, and drinking is inevitable. However, you should also pay attention to your diet when drinking, and don't ruin your health because of alcohol. Be sure to eat something in time after drinking to relieve the pain caused by drinking.