Xi. Famous snacks from all over China: inby, honey twist, pea yellow, Aiwowo, fried liver and fried tripe; Shanghai: crab shell yellow, Nanxiang steamed buns, Shaoxing chicken porridge; Tianjin: Yiba dishes, Goubuli steamed buns, Erduoyan fried cakes, baked fish, fruit with wooden sticks, Guifaxiang big twist and spiced donkey meat; Taiyuan: \. Oil pot helmet Xinjiang: roast mutton, barbecue nang, mansaf Shandong: fried dumplings Jiangsu: roasted with scallion oil, soup dumplings, diced buns, crab roe steamed dumplings Zhejiang: shortbread, Chongyang chestnut cake, fresh meat brown rice, fried eel noodles with shrimps, purple rice eight-treasure rice Anhui: Laba porridge, rescue, Huizhou cake, bean skin rice Fujian: oyster cake, hand-grabbed noodles. Bamboo Slip Rice Henan: jujube guokui, sugar coke cake, egg bag, blood tea, shredded chicken roll Hubei: three fresh bean skin, Yunmeng fried fish noodles, Regan Noodles, Dongpo cake Hunan: new rice, brain roll, rice flour, sweet turtle mutton soup, Huogong stinky tofu Guangdong: chicken egg cake, preserved egg crisp, ice meat thousand-layer crisp, Guangdong moon cake, crispy lotus seed buns, and pink fruit. Stir-fried vermicelli Sichuan: egg cake, dragon wonton soup, glass steamed dumplings, Dandan Noodles, shredded chicken noodles, Lai Tangyuan, Yibin burning noodles, husband and wife lung slices, Dengying beef, steamed beef in a small cage Guizhou: changwang noodles, silk dolls, Yelang noodles fish, lotus leaves, and Yunnan: braised beef, roasted bait blocks, and northeast ginseng crossing the bridge. Tianjin Goubuli Steamed Bun, Shibajie Twist, Hebei Donkey Meat, Shandong Pancake, Green Onion, Ejiao, Shaanxi Mutton Paomo, Hulutou Paomo, biangbiang Noodles, Qishan Saozi Noodles, Shanxi Daoxiao Noodles, Henan Mutton Huimian Noodles, Hulatang, Gansu Beef Lamian Noodles, Qinghai Highland Barley Wine, Xinjiang Mutton Brochette, Ningxia Lycium barbarum, stewed mutton, mutton offal, Sichuan Zanthoxylum bungeanum, Mapo Tofu, husband and wife's lungs. Jiangsu Yangcheng Lake hairy crabs, Hunan stinky tofu, smoked bacon, fish head with chopped peppers, Shanghai White Rabbit butterscotch, Zhejiang West Lake Longjing, Jiangxi Huangshanghuang salted duck, Fujian Fotiaoqiang, Tieguanyin tea, Guizhou Moutai, Guangdong Long Hudou, snake soup, Guangxi worm, Siraitia grosvenorii, Yunnan crossing the bridge rice noodles, Tibetan butter tea, Haikou seafood, coconut, Hong Kong bird's nest scallops, Macao sesame lard cake and Taiwan Province Tianqiao meat dumplings.