What's delicious in Songjianghe Town? This may be a question that every food lover will ask himself before going to Songjianghe Town. Don't worry. Next, I will introduce you to several kinds of delicacies in Songjianghe Town.

First of all, it's a local specialty-fried dumplings with money. The stuffing of this fried dumpling is mainly pork, with tofu, celery and other ingredients and seasonings added, and the taste is fresh and tender. Fried dumpling skin is made of flour and various spices. The fried jiaozi is crispy outside and soft inside, and has a unique taste. After eating it once, you will miss it.

followed by the local tofu brain. The soybean milk for making bean curd is made of fresh soybeans and gypsum water. The bean curd tastes tender and smooth, and it is delicious when sweet and salty tastes are mixed with various ingredients.

Finally, sweet and sour carp is also a special food in Songjianghe Town. Carp is deodorized by clearing fire, coated with starch, fried in a pan until golden, and then seasoned with sweet and sour sauce, which is delicious and memorable.

The above are three kinds of delicacies worth trying in Songjianghe Town, so you might as well choose one to taste.