What you want to ask is how to eat noodles with melon? Make it into egg cake with shredded melon. According to the query, Sohu Food Network shows.

1. Wash the tender pumpkin and cut it into shreds.

2. Beat 3 eggs into the bowl and mix well. Then put the shredded pumpkin into the bowl and add half a bowl of flour.

3. Stir well with chopsticks, and paste the shredded pumpkin.

4. Put a chopstick in the oil pan and fry until both sides are golden. The fire should not be too big and it will be easy to paste. Just turn it over in the middle fire. Be careful not to spread it too thick, otherwise the frying will be uneven and will not be crisp. Put a chopstick loosely in the pot and fry it, and it will be crispy and delicious.

5. The simple and delicious egg cake with shredded beigua is ready, and children like it.