Fragrant fish with minced chicken: Fragrant fish is one of the "five treasures" of Yandang Mountain. This is a delicious dish with all colors and flavors.
Dragon soup and pearls: the main ingredient is the river eel in Yandang Mountain, with potatoes, carrots and white radishes. The color is beautiful, and the dragon in the basin is lifelike and unique.
Shi Wa, Yandang Mountain: Shi Wa is a rare delicacy in summer and autumn, with tender meat, rich juice and original flavor.
Dou Shi Game Pot: Rabbits and potatoes are the main ingredients. This dish is stewed with slow fire, with bright red sauce color and rich fragrance, and has the effect of strengthening yang and benefiting qi.
Beautiful yellow croaker: Yellow croaker is the main ingredient, with green beans, cucumbers, green cherries and carrots, and chicken soup. The meat is tender, the color is bright, and it is delicious and refreshing.
Tofu clam soup: fresh clam, tofu, ginger and onion. This soup is particularly delicious and is known as "the freshest wild goose".
Shrimp: shrimp and spinach are the main ingredients, and a small amount of onion, monosodium glutamate and wet powder are added. This dish, spinach green, shrimp white, delicious.
Steamed sea crab: Sea crab is delicious, fragrant and nutritious, and it is a famous dish with unique flavor.
Nanxi river gourmet
Nanxi river has beautiful mountains and rivers, and its production is fresh and natural. Nanxi fragrant fish, bayberry, giant salamander and vegetarian noodles are all famous products here. Everything about Nanxi people
They are all made at home, especially "dried noodles", which are very clever. I believe they will make you feel different. It's not very developed here
In the catering industry, if you are very particular, it is recommended to eat in your hotel; If you want to eat in the street, you need to fight with the store.
Yong Bo should be mentally prepared. The restaurants in Yantou Town are privately run, and the price of vegetables is not indicated on all the menus, and you need to go to the kitchen with the store to decide the dishes.
Spectrum and price are definitely an arduous task.
Giant salamander (nanxi river)
Catfish, also known as "herring", is also called catfish. Catfish and turtles are very similar in appearance and living habits, so people often mistake them for turtles when they see young turtles. In fact, although giant salamanders and turtles belong to the same family, they are not the same species. The turtle's nose and mouth are long and sharp, while the giant salamander has no nose and mouth. Its head is round and has warty protrusions. Catfish are distributed in Yunnan, Guangdong, Fujian, Zhejiang and Jiangsu provinces in China. However, this rare animal, which is endangered today, is still found in Oujiang and nanxi river. According to records, there are still about 200 giant salamanders in the Oujiang River system. Oujiang River was originally called the hometown of giant salamanders, but the number of giant salamanders decreased due to indiscriminate fishing.
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Xiang Fish (nanxi river)
Fragrant fish is a rare freshwater fish in nanxi river. Nanxi river is rich in fragrant fish, which has a long-standing reputation, as early as the Wanli period of the Ming Dynasty. Fragrant fish, commonly known as "brook carp", also known as melon fish, belongs to the family Fragrant Fish of the suborder Fragrant Fish of Salmoniformes. Its back has a cavity filled with balsam, which can emit fragrance, hence its name. A fragrant fish weighs about two or three to half a catty, with a body length of 15-20 cm and a flat side; The head is small and sharp, the body is covered with fine scales, the back is gray and black, the abdomen is silvery white, the meat is tender and plump, and it is delicious and fragrant. It is a valuable economic fish and is known as the "king of freshwater fish". Cooking fragrant fish dishes should be stewed. The farmer's wife on the bank of nanxi river has a good way to roast fragrant fish. First, cut the fish's back, put it on a wire plaque or bamboo stick, and slowly smoke it until it is golden yellow with slow fire. This is the famous dried fragrant fish at home and abroad. For example, when cooking noodles or soup, break them and add some, then sprinkle some chopped green onion and Jiang Mo, and the fragrance will overflow, and the color, flavor and taste will be perfect.
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Nanxi river noodles
Plain noodles are no strangers to Wenzhou people. It is produced in all parts of Wenzhou, but in terms of its excellent quality, Yongjia Nanxi Su Noodle is the first one. Nanxi plain noodles, the finished products are often folded into the shape of "8", which literally means "8". Nanxi river's plain face is as thin as silver, white and flexible. The cooking method of vegetarian noodles is very simple. First, prepare soup, wait until the water boils, and then cook it. However, it should not be cooked for a long time, otherwise it will burn into a paste and become tasteless. The vegetarian noodles are crystal clear and smooth after being cooked, and the taste is excellent. However, it must be noted that the vegetarian noodles themselves have been mixed with salt and have a salty taste, so there is no need to put salt when cooking, which is different from the burning method of dry powder. Residents along the Yangtze River in Nanxi always regard vegetarian noodles as the top grade of food and often use them to entertain guests. In Yongjia rural areas, people used to give gifts when visiting relatives and friends. When a woman is in confinement, it is inevitable for her grandmother to carry a long tube of plain noodles overlapping into an "8" shape, commonly known as "longevity noodles" for good luck. After the success of matchmaking, the matchmaker often goes to the bride's house to drink "plain noodle soup".
Yandang flavor snacks pay attention to color, flavor and taste. As long as you look at its color and smell its fragrance, your appetite will increase greatly. Famous snacks include sweet potato vermicelli soup, wild goose pancake, rice flour, fennel-flavored dried bean curd and mung bean noodles.
Nanxi river has Auntie Wheat Cake, Friedvermicelli and fried stinky tofu, all of which are very cheap.