2. Qin Youdong Hall. Qinyou Dongtang, also known as crisp sugar, is a traditional famous spot in Gaoyou, Jiangsu Province, with a history of more than 600 years. It is the first choice for giving gifts to friends on New Year's Day, Spring Festival and other festivals, but this product has certain seasonality and is not suitable for storage and transportation in high temperature areas or seasons. The production skills of Qinyou Dongtang were listed in the second batch of intangible cultural heritage list of Jiangsu Province on June 20th, 2009, the first batch of intangible cultural heritage list of Yangzhou City on June 28th, 2008 +20081October 6th, and the first batch of intangible cultural heritage list of Gaoyou City on February 8th, 2008.
3. Yangzhou pickles. Yangzhou pickles are traditional pickles produced in Yangzhou City, Jiangsu Province. It is a good seasoning for banquets and a delicious seasoning in daily life. It has four characteristics of freshness, sweetness, crispness and tenderness, and enjoys a world-renowned reputation and sells well at home and abroad. Yangzhou pickles have a long history, which came out in Han Dynasty, developed in Sui and Tang Dynasties and flourished in Ming and Qing Dynasties. There are dozens of varieties of pickles in Yangzhou, such as milk cucumber, pagoda, radish head, tender ginger, sweet pickled melon, coriander, mixed rice, Kung Lung beard and so on.