Actually, it's not difficult to make Hu spicy soup. As long as the ingredients are prepared in advance, it can be done in 1 minutes in the morning. With a hot steamed bun, it is a rare breakfast. The most authentic Hunan famous snack Hu spicy soup is easy to learn in 2 minutes and can be made in 3 simple steps

The ingredients needed for home-made Hu spicy soup are cooked beef, peanuts, fungus, kelp, bean skin, vermicelli and flour

The methods and steps of Hu spicy soup:

The first step: the processing of various ingredients ~

The prepared peanuts and fungus. Various ingredients are more or less optional, of course, other ingredients can be added according to personal taste.

Step 2: Mix the dough to make gluten

Pour half a bowl of flour (8g) into the bowl, then knead the dough with 5g of water, knead it into a smooth dough by hand, and then soak it in clear water for 1 minutes. The amount of water is just below the dough.

after the soaking time is up, let's start washing gluten. Rub the dough back and forth by hand until it is .5 times larger. The clear water in the bowl also becomes turbid, and our gluten and gluten water will be done. If you are too troublesome, you can buy the prepared gluten directly in the supermarket.

All the above materials can be prepared one night in advance, so that you can take them out and eat them in the morning, and you can get a pot of Hu spicy soup in 1 minutes, which is convenient and fast.

the third step: the making process of Hu spicy soup

add water to the pot and heat it, and the amount of water can be more or less according to the number of people to eat. Then all the prepared cooked beef, kelp, bean skin and vermicelli are added into the pot, and then the prepared gluten is smashed into small pieces and put into the pot, and boiled for 5-8 minutes. Finally, add pepper, soy sauce and salt to taste, then pour the gluten water into the pot, stir constantly, and cook until the pot begins to bubble.

Details to pay attention to: If you buy raw beef, add all kinds of aniseed and cook it in the pot, the beef soup in the pot can be used as the bottom soup of Hu spicy soup, and the Hu spicy soup made is more fragrant.