1. Stew. Fry the cut tofu into 180-degree edible oil until the skin is slightly hard and golden in color. Then stir-fry the minced garlic, shredded ginger, shredded mushrooms, and shredded pork. Add the soup and seasonings, and put in

The fried tofu is slightly braised into a dish, which is braised tofu with a strong aroma.

The tofu can be changed from deep-fried to pan-fried or boiled.

Steam: Arrange tofu, thin ham slices, and mushroom slices cut into flat rectangular cubes in two or three rows on a plate. Steam over medium heat for eight minutes. Add cooked vegetables, sprinkle with chopped green onion and pepper, and heat oil.

Topped with light soy sauce and other seasonings, you have "Kirin Tofu" that is beautiful in shape and delicious in taste.

2. Cut the fried tofu into cubes or diamond-shaped pieces, wrap it in dry starch, and fry it in 180-degree hot oil until the skin is crispy. You can make various crispy tofu dishes.

Arrange the fried tofu on the plate in a rectangular or square array, sunflower shape, mountain shape, etc., and then pour the gravy or gravy with ingredients. The gravy should be thicker, and you can cook crispy tofu with various flavors.

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The tofu that has been preliminarily cooked (fried, pan-fried or boiled) is placed in a casserole, and dried shrimps, mushrooms, fresh squid, scallops, shrimp balls, soup and seasonings are added to make it.

3. Stew the steamed fish, remove the meat and bones, and stew it with tofu to make "tofu and fish paste soup". This soup is fragrant, smooth and fresh, suitable for all seasons.

When braised, it should be supplemented with shredded mushrooms, shredded ginger, chives and other auxiliary ingredients.

4. Rolled "Tofu Fish Head Soup" is a well-known traditional dish.

It is characterized by its fragrant smell, fresh and sweet taste, and milky white soup color.

Note when making: the fish head must be fried thoroughly, use boiling water, and the fire must be strong.

Tofu is a delicacy that can be eaten all year round, fried, stir-fried, or stewed.

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Various tempting approaches.

Many children always say that they are tofu addicts. Is it true? Those lazy children, don’t think that you don’t have your favorites. Add some chili peppers, chopped green onions, and some seasonings, and you can quickly eliminate several bowls of rice.

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