Spicy garlic shrimp

Food: 200g of fresh shrimp, appropriate amount of oil, appropriate amount of salt, appropriate amount of dried pepper, appropriate amount of garlic, appropriate amount of ginger slices, appropriate amount of green onions, appropriate amount of light soy sauce, tomatoes Proper preparation of the sauce: 1. Remove the head shell of the fresh shrimp, open the back and remove the filaments and set aside. 2. Chop green onions, ginger slices, garlic and red pepper. 3. Add oil to the pot. When the oil is 70% hot, pour in the fresh shrimps and cook them until golden brown. Remove them to control the oil and replenish the water. Set aside. 4. Heat the oil in another pan, add the chopped green onions and ginger, stir-fry until fragrant. 5. Pour in two tablespoons of tomato sauce, stir well and add a small amount of light soy sauce. 6. Pour in the shrimp with cleansing milk and stir-fry over low heat. Add appropriate amount of salt, stir well and serve. Pork ribs with tomato sauce

Ingredients: Pork ribs (appropriate), tomato sauce (appropriate), sesame (appropriate), ginger (appropriate), green onion (appropriate), light soy sauce (appropriate), rice wine (appropriate) ), salt (appropriate), white sugar (appropriate), white rice vinegar (appropriate) Method: 1. 1 spoon of light soy sauce, 2 frying spoons of tomato sauce, a little sugar and vinegar to make a sauce. Reserve 2. Add cold water to the pork ribs Pour the water into the pot and remove it. 3. Add cold water to the pot again, add the blanched pork ribs, add ginger slices, green onions and rice wine, cook for half an hour. 4. Remove the steamed pork ribs and drain. Reserve the sauce. 5. Pour a small amount of oil into the pot, bring to a boil, then add the pork ribs and stir-fry. 6. Pour in the fried sauce, stir-fry for color. 7. Add the sauce for cooking the ribs, and bring to a boil. 8. Cook for 15 minutes to reduce the juice and sprinkle with sesame seeds. Scallion sesame oil soy sauce noodles

A bowl of noodles with only four simple ingredients can make people eat it all in one hand holding the bowl in hand. The plain noodles are just like daily life, and the simplicity of the noodles is just right. Food: appropriate amount of thin round noodles, appropriate amount of light soy sauce, appropriate amount of sesame oil (sesame oil/sesame oil), and a little green onion. Method: 1. Boil a large pot of water and bring to a boil. 2. Prepare a bowl in advance. Pour appropriate amount of light soy sauce into the porcelain bowl. Pour out part of the freshly boiled water to prepare the soup. You can taste the saltiness, add light soy sauce if it's salty, add water if it's salty. 3. Use the remaining boiling water to cook the noodles again; put the fresh noodles in and cook for two or three minutes. 4. Immediately scoop the fresh noodles into the soy sauce soup, pour in sesame oil, and sprinkle with green onions to complete.