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How to make sugar-slippery sweet potatoes delicious?
Raw materials of sugared sweet potatoes

Sweet potato, sugar 3

Steps of candied sweet potato

Step 1

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Wash and peel the sweet potato. Cut into small pieces

Second step

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Fry in the pot, turn on a small fire first, fry the sweet potato until golden brown as shown above, and then turn on a big fire. Harden the skin of sweet potato.

Third step

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When it hardens, take it out and drain the oil.

Fourth step

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Stir-fried sugar, you can add some water, or add rock sugar, or add white sugar. I wanted to add rock sugar, but there was not enough rock sugar, so I added some sugar. ) small fire, small fire. Stir-fry slowly until the sugar turns yellow. It's all melted

Step five

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After the sugar is fried, pour it into the previous sweet potato, and immediately turn off the fire, turn off the fire, turn off the fire. Stir-fry sweet potatoes quickly. Wrap all the sugar and take it out of the pot.