Flour and two eggs.

50g leek salt

Steps of making batter omelet

Description of the method of batter omelet 1 1. Boil the flour with water and add a little salt (according to your own taste).

Instructions for making the batter omelet 22. Wash leek and cut into sections.

3. Put the eggs and leeks into the melted flour.

Instructions for the practice of batter omelet 44. Put a little oil in the pot, slide the oil away, add the batter when the oil is hot, turn the pot around and spread the batter evenly at the bottom of the pot. When the batter is dry, turn it over and both sides are cooked.