The braised pork with potatoes is called Jintang Braised Pork. It has a nice name. Braised pork in golden soup highlights the color and rich soup of braised pork, which greatly increases people's appetite, so it is called braised pork in golden soup. Braised Pork with Potatoes is a traditional Chinese delicacy originating from family dishes in southern China. It is usually made by cutting pork into cubes, braised with potatoes, and adding seasonings such as dried tofu, onions, ginger, and garlic. This dish is delicious and fragrant.