Kaihua is located in the west of Zhejiang Province, with trees and fresh air. The beautiful Qiandao Lake scenic spot is here, attracting many people to visit every year. What are the civilized specialties of beautiful scenery? Learn about the top ten specialties of civilization with me. 1. Kaihua root carving: Kaihua is the hometown of China root carving art. There is the title of "first-class folk arts and crafts artist" awarded by UNESCO, and there is the largest and most advanced root carving enterprise in China. Kaihua root carving is also one of the most representative works of art in Kaihua. 9. Develop Flammulina velutipes: This is one of the specialties developed. Rich in amino acids, lysine and arginine, it can effectively promote cholesterol metabolism, reduce cholesterol concentration and make people healthier. 8. Kaihua Chestnut: Kaihua is a traditional local product of this city. Its fruit is large, sweet and has a long cultivation history. It was once the main foreign trade product of Japan. In recent years, Kaihua introduced other good chestnut varieties according to improved seedlings, and now the planting area of Kaihua chestnut has reached more than 5 thousand mu. 7. Kaihua bacteria: Kaihua bacteria is a famous civilized edible fungus, which contains seven kinds of amino acids needed by human body, in addition, there are nucleic acids, vitamins, etc., which are used for diseases such as pernicious anemia, liver cirrhosis, heart disease and scurvy. 6. Kaihua fresh water fish, one of the top ten famous dishes in Kaihua. It uses live fish and grows in running water, so it tastes fragrant and has no earthy smell. The practice of clear water fish is to fry the clear water fish in an oil pan until it is golden. Then add the right amount of yellow wine and enough water to simmer. When the soup is boiled to white, add seasonings such as salt and monosodium glutamate, and then drink it from the pot. 5. Kaihua Steam Cake: Kaihua Steam Cake is a special snack of flowering. There are many kinds of practices, such as dried fragrant silk, dried bamboo shoots, shrimp skin and so on. Flowering steam cake has a long history, and every local household will make it, which is deeply loved by civilized people. 4. Tibetan tofu: Tibetan tofu is a civilized traditional food with a long history of production. In order to preserve tofu, ancient civilized people dried it and put it in a sealed jar, and then put it in the jar with burnt plant ash such as bean paste and sesame seeds and salt. On the third day or so, the cement urn was moved out, and tofu was hidden in the correct urn. 3. Civilized Eucommia ulmoides Tea: Civilized Eucommia ulmoides Tea grows in high mountains and has no pollution, so it can be enjoyed with peace of mind. Civilized Eucommia ulmoides tea, with full color, mellow taste and high nutrition, has many maintenance functions for human body. 2. Alpine Lingzhi tablet: Alpine Lingzhi tablet is a local product with a long history in civilized areas, symbolizing good luck and wealth. It can benefit the lungs and liver, replenish qi and replenish water, which is a good choice for both your body and your relatives and friends. 1. Kaihua Longding: Kaihua Longding is a famous tea in China. It is made by the traditional technology of alpine fine tea tree, with elegant appearance, silver-green leaves, lasting fragrance and incomparable delicacy. For many years, it has been awarded the gold medal of the Agricultural Expo.