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How to make home-cooked Palace Castle Chicken

Cooking is simple. You need to prepare cooked peanuts, chicken breasts, tomato sauce, sugar, cucumbers, carrots, green peppers, onions, ginger, garlic, soy sauce, dried chili peppers. 1. Cut the chicken, cucumbers, carrots and green peppers into cubes. 2. Marinate the chicken with starch and a small amount of soy sauce. During this marinating process you

You can cut cucumbers and other ingredients. 3. Peanuts need to be cooked in a microwave oven (put the peanuts in a special basin for microwave ovens. Add some oil to the peanuts, then heat them for one minute, then take them out and shake them, put them in for a minute, take them out and shake them, and let them sit for a minute.

Minutes, take it out and check the color, it will be slightly yellow. Put it in a basin and let it cool. After it is cool, peel off the skin and prepare 4. Add oil to the pot and fry the chicken first, and then take it out.

5. Add a small amount of oil in the pot, add onion, ginger, garlic and dried chili and stir-fry until fragrant. Then add the previously fried chicken and stir-fry together. In the process, add a sauce (tomato sauce, sugar and a small amount of soy sauce (too much soy sauce)

Easy to blacken) Add a little salt) 6. Pour the prepared juice, add cucumber, radish and green pepper and continue to fry for a minute or two. Finally, add peanuts and stir-fry for a minute and take out of the pot.