The top ten snacks in Jiangxi are Nanchang rice flour, crock simmered soup, Nanchang boiled, Nanchang fried, cold lotus root, cotton cake, papaya jelly, Erlaizi fried dough sticks, beef tongue and flavor roasted brine. Crock simmer soup, cotton cake and flavored roast brine are the best.

1. Taste the roast brine: If you want to taste the special flavor when walking on the streets of Nanchang, you should buy some flavor roast brine, because there are many roast brine shops in Nanchang, and their business is booming.

It's crowded all day, and you can occasionally see a long queue in front of the barbecue shop. This shows that Nanchang people like to roast halogen, because this special food is easy to carry, and it is convenient to eat with wine and rice, that is, it is hygienic and delicious, and it is a good gift for relatives and friends. Therefore, most tourists come to Nanchang to taste roasted brine as a great pleasure.

2. Cotton cake: polished rice is washed and soaked for 7-8 hours, then ground into a tender slurry, drained, put in cooked slurry and baking powder to ferment, then add egg white and white sugar, stir well, and steam in a mold shaped like a wine glass, which is white and soft in color and looks like cotton with a split opening.