When it comes to potatoes, many girls can't put it down, thinking that the most delicious food in the world is potatoes. In daily life, we can see potato foods everywhere, such as French fries, potato chips and sweet and sour crispy potatoes that many people like to eat. Speaking of this kind of food, many people are drooling. The making method is very simple and can be made at home. Usually, when we are in the street, we often see such snacks. Girls can't resist the temptation. Although potatoes are easy to make people fat, they are so attractive that you can't help buying them every time you see them. What is the practice? Let's take a look at how to make sweet and sour spicy crispy potatoes.

1. Materials and preparation steps for making sweet and sour spicy crispy potatoes at home.

At home, we can make sweet, sour, spicy and crisp potatoes. The preparation method is simple and requires few ingredients. They are all common ingredients in our lives. The ingredients needed are potatoes, cumin powder, Chili noodles, sugar, salt, mature vinegar, coriander (people who don't like it can not put it) and chives. First, we clean the prepared potatoes, then peel them, then cut them into hob blocks, wash the starch on the potato surface with clear water, wash them twice, and then control the water.

2. Method and steps of making sweet and sour potatoes

First, we need to put more oil in the hot pot. When the oil is heated to 50%, pour the potatoes into the oil pan and fry for a few minutes. Then, when the oil temperature reaches 70% to 80%, pour in the fished potatoes. When the potatoes become brittle and hard during stirring, they can be taken out, and the seasonings prepared above can be added and turned several times.